Rougie produce the finest foie gras and this Bloc of Goose Foie Gras is no exception. We have found that Rougie products have a higher percentage of pure lobe in their blocs than any other we've come across, explaining why it is so creamy and delicious. Serve it on toast or with fresh brioche.

Just a quick tip - if you pop in the fridge for a couple of hours, then take it out 15 minutes before serving, it will be at the perfect temperature and texture - and will disappear amongst hungry guests in seconds.