Mother of Pearl is traditionally used when serving caviar as its texture will
not in any way taint the taste or damage the delicate form of the caviar egg. Whether you are entertaining others, or simply treating yourself, using this elegant spoon is actually the correct way to eat caviar without altering its fabulous taste.
Our handcrafted Mother of Pearl Caviar serving dish is a simple yet stylish way to serve caviar. Mother of Pearl is traditionally used, as its texture will not in any way taint the taste or damage the delicate form of the caviar egg. A truly great gift.